• 20 for 20: People Magazine feature #6

    20 for 20: People Magazine feature #6

    People Magazine Half Their Size X6 Wow! Every time I get an opportunity to be featured in People Magazine’s “Half Their Size” issues I’m astonished. I’m overwhelmed that my story is STILL relevant and timely and I’m also amazed that I always seem well prepared. What it’s taught me is that…

  • The year I grew #therobertashow

    The year I grew #therobertashow

    What a year it has been for the world. No matter the effects of the influences we can not control in the plural, we never lose the ability to grow as individuals. This year I am acknowledging and attesting to that in the highest form. A year of change, growth and…

  • A few of my Favorite things! 2016 life foods, apps & thangs

    A few of my Favorite things! 2016 life foods, apps & thangs

    With a week left in 2016 and the holidays here I want to give you guys a gift of the most useful, slight obsessions I’ve had this year. This list, in no particular order is comprised of foods, apps and other things that have in enhanced my life in some useful way…

  • Roasted Beet “Candy”

    Roasted Beet “Candy”

    Literally 3 ingredients. A lunch dish or a side piece these beets will have you beating with a new drum. Historically I’ve never been a fan of beets, my father prepared them from a can, boiled and thickened with flour. Horrific. As an adult I thought they tasted like dirt, while not entirely…

  • web/life Designer eCommerce experience

    web/life Designer eCommerce experience

    Web Designer by day, Life Designer by night. Ever wondered what I do for a living?#FedEx created this amazing video detailing eCommerce from start to finish. Check for my cameo at 3:05 – Questions? Just ask, it’s pretty marvelous. #therobertashow #adriannapapell

  • Healthy Holidazzze 2016 | Roberta rules

    Healthy Holidazzze 2016 | Roberta rules

    I make it a point to repost my “rules” with a quick touch up each year. Please see below & follow through for this years holiday season. In my imaginary “perfect” life –  cake is my favorite food group and I eat strawberry cupcakes for breakfast instead of oats topped with strawberries.…

  • Interesting Oats

    Interesting Oats

    I grew up eating oatmeal. Usually Quaker oats “minute” oatmeal, must add LOTS of sugar, butter and or whole milk. Those days are long gone. My dad made the oatmeal soupy, I suppose to stretch the breakfast on cold winter mornings as thin as possible. I hate soupy oatmeal, enter –…

  • Berries: A Fall Romance

    Berries: A Fall Romance

    This one was easy. All kinds of berries are in season! I’ve been creating more smoothies without bananas, though beloved, I don’t always crave the overly sweetness of the ripe. The tartness of the cranberries paired with the light sweet of the strawberries is a nice combination. Add the basil and…

  • On 35 – TheRobertaShow | Frightening Comfort

    On 35 – TheRobertaShow | Frightening Comfort

    Officially 35, I’m claiming success on adulthood thus far but, truthfully speaking – i’m also claiming a bit of fright. I’ll explain, I believe a healthy dose of fear is necessary at times to discomfort you. While fear can stifle you for a time – facing it, is the only way to get THROUGH…